Spencer Massie devoted enormous time and passion to Clos du Soleil, working with the initial shareholders to found the winery, develop its strategic direction, and build it during its initial years. He has also contributed to the overall BC wine industry through his roles on the Board of the BC Wine Institute, and Terroir BC, among other organizations. He was formerly a business executive in Vancouver and Toronto, and a senior Canadian Naval officer, with extensive international experience, before he returned to the blessings of the land – and a life of adventure in wine.